Diseb Group is 100% Australian family-owned pasta manufacturing business. From a small facility in 1997, Diseb Group has grown to become one of Australia’s leading pasta manufacturers and co-packers.

For over 20 years, the Di Sebastiano family has produced and delivered the highest quality foods for everyday consumers. We use only Free Range Egg with all our products and 100% Australian Durum Wheat.

Why choose us

Through innovative processes and tailor made product development, we always aim to provide the best quality products for your needs. Your product is our product.

our facility

With our state of the art facility and continuous quality test, we always deliver the best quality pasta to the market.

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